Nutrition Center

Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability. Call local center to learn about events and activities. Make checks payable to: IVEDC PO Box 431, Jerseyville, IL 62052.

Wednesday, July 24 – BBQ Johnny Ribs, Scalloped Potatoes, Baked Beans, Rosy Applesauce, Whole Wheat Bread

Thursday, July 25 – Chicken Salad Sandwich, Whole Wheat Bread, Good Vegetable Salad, Macaroni Salad, Apricots

Friday, July 26 – Swiss Steak, Baked Potato, Peas and Carrots, Oranges

Monday, July 29 – Cheesy Chicken Casserole, Garlic Bread, Lima Beans, Pears

Tuesday, July 30 – Hamburger on Bun, Tater Tots, Baked Beans, Mixed Fruit

Wednesday, July 31 – Goulash, Garlic Bread, Broccoli, Pineapple