Published in the Interest of the Staunton Community for Over 143 Years
Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.
Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.
Make checks payable to IVEDC.
Wednesday, Nov. 15 - Bingo 10:30, Chili with Beans, All Meat Frank on Bun, Slaw, Applesauce
Thursday, Nov. 16 - Beef and Noodles, Wheat Roll, Redskin Mashed Potatos, Mixed Vegetables, Pineapple
Friday, Nov. 17 - Birthday Dinner, Country Fried Steak, Mashed Potatos and Gravy, Peas and Carrots, Tropical Fruit, Cake with Frosting
Monday, Nov. 20 - BBQ Chicken on Bun, Scalloped Potatoes, Zucchini and Tomatoes, Rosy Applesauce
Tuesday, Nov. 21 - Pork Burger on Bun, Sweet Potatoes, Peas, Mixed Fruit Salad
Wednesday, Nov. 22 - Oven Roasted Turkey and Dressing, Mashed Potatoes and Gravy, Green Beans, Cranberries, Pumpkin Squares
Thursday, Nov. 23 - CLOSED/HOLIDAY
Friday, Nov. 24 - CLOSED/HOLIDAY
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