Nutrition Center

Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, Nov. 8 - Mexican Mostaccioli with Black Beans and Corn, Garlic Bread, Garden Salad, Pineapple

Thursday, Nov. 9 - Pork Chop, Mashed Potatos and Gravy, Green Beans, Oranges, Muffin

Friday, Nov. 10 - CLOSED

Monday, Nov. 13 - Sausage Gravy, Biscuit, Potatos O’Brien, Brussel Sprouts, Raspberry Peaches

Tuesday, Nov. 14 - Chicken Broccoli Alfredo, Garlic Bread, Carrots, Oranges

Wednesday, Nov. 15 - Bingo 10:30, Chili with Beans, All Meat Frank on Bun, Slaw, Applesauce

Thursday, Nov. 16 - Beef and Noodles, Wheat Roll, Redskin Mashed Potatos, Mixed Vegetables, Pineapple

Friday, Nov. 17 - Birthday Dinner, Country Fried Steak, Mashed Potatos and Gravy, Peas and Carrots, Tropical Fruit, Cake with Frosting