Published in the Interest of the Staunton Community for Over 143 Years
Published in the Interest of the Staunton Community for Over 143 Years
Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.
Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.
Make checks payable to IVEDC.
Wednesday, Aug. 30 - Goulash, Garlic Bread, Garden Salad, Tropical Fruit, Jello Salad w/Strawberries
Thursday, Aug. 31 - Chicken Patty on Bun, Scalloped Potatoes, Broccoli, Cinnamon Applesauce
Friday, Sept. 1 - Hamloaf, Sweet Potatoes,Green Beans, Pears
Monday, Sept. 4 - Center closed for Labor Day holiday
Tuesday, Sept. 5 - Polish Sausge w/Kraut, Mashed Potatoes w/Gravy, Brussel Sprouts, Peaches
Wednesday, Sept. 6 - Chicken Tetrazzini w/Vegetables, Garlic Bread, Green Beans, Pineapple
Thursday, Sept. 7 - Ham & Beans, Cornbread, Pickled Beets, Apricots
Friday, Sept. 8 - Meatloaf, Mashed Potatoes w/Gravy, California Blend Vegetables, Plums
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