Published in the Interest of the Staunton Community for Over 143 Years
Published in the Interest of the Staunton Community for Over 143 Years
Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.
Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.
Make checks payable to IVEDC.
Wednesday, July 12 - Chicken Tetrazzini with Vegetables, Garlic Bread, Green Beans, Pineapple
Thursday, July 13- Ham and Beans, Cornbread, Pickled Beets, Apricots
Friday, July 14 - Meatloaf, Mashed Potatoes and Gravy, California Blend Vegetables, Pears
Monday, July 17 - Chicken Pot Pie with Vegetables, Biscuit, Broccoli, Applesauce
Tuesday July 18 - Teriyaki Chicken, Rice Pilaf, Japanese Vegetables, Peaches and Pears
Wednesday, July 19 - Bingo 10:30 a.m.- Chili with Beans, All Meat Frank on Bun, Slaw,Tropical Fruit
Thursday, July 20 - Potato Soup, Ham Salad Sandwich, Tomato Salad, Apricots
Friday July 21 - Birthday Dinner - Country Fried Steak, Mashed Potatoes and Gravy, Corn, Fruit Cocktail, Cake with Frosting
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