Nutrition Center

Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, Aug. 31 - Unstuffed Green Pepper Casserole, Butter Beans, Oranges, Cookies

Thursday, Sept. 1- Potato Soup, Ham Salad, Pickled Beets, Cinnamon Applesauce, Blueberry Salad

Friday, Sept. 2 - Salisbury Steak, Mashed Potatoes w/Gravy, Asparagus, Pears, Dessert Bar

Monday, Sept. 5 - Closed for Labor Day Holiday

Tuesday, Sept. 6 - Chicken and Noodles, Mashed Potatoes, Broccoli, Plums, Pudding

Wednesday, Sept. 7 - Barbecue Pork on Bun*, Scalloped Potatoes, Peas and Carrots, Fruit Cocktail, Jello with Topping

Thursday, Sept. 8 - Minestrone Soup, Chicken Salad Sandwich, Tomato Salad, Peaches, Muffin

Friday, Sept. 9 - Fish Patty on Bun*, Roasted Potatoes, Butter Beans, Mixed Fruit, Dessert Bar