Published in the Interest of the Staunton Community for Over 143 Years

Nutrition Center

Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Make checks payable to IVEDC.

Wednesday, July 6 - Barbecue Pulled Chicken on Bun*, Scalloped Potatoes, Zucchini and Tomatoes, Pears, Muffin

Thursday, July 7 - Potato Soup, Ham Salad Sandwich, Pickled Beets, Mixed Fruit, Cookies

Friday, July 8 - Swiss Steak, Baked Potato, Broccoli, Tropical Fruit, Dessert Bar

Monday - July 11 - Hamburger on Bun*, Roasted Potatoes, Peas and Carrots, Pineapple, Pudding

Tuesday, July 12 - Beef Stroganoff, Garlic Bread*, Spinach, Plums, Cheesecake w/Cherries

Wednesday, July 13 - Teriyaki Chicken, Rice Pilaf, Brussels Sprouts, Fruit Cocktail, 5-Cup Salad

Thursday, July 14 - All-Meat Frank on Bun*, Baked Beans, Summer Pasta, Salad, Cinnamon Applesauce, Dessert Bar w/Fruit

Friday, July 15 - Birthday Dinner - Oven Fried Chicken, Mashed Potatoes w/Gravy, Lima Beans, Oranges, Jello Poke Cake w/Topping

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