Nutrition Center

Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, June 8 - Cook's Choice Meat Selection, Roasted Potatoes, Broccoli, Pears, Cookies

Thursday, June 9 - Broccoli Cheese Soup, Chicken Salad Sandwich, Bean Salad, Oranges, Red Jello with Fruit

Friday, June 10 - Grilled Chicke...