Nutrition Center

Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174. Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, Dec. 29 - Chicken Tetrazzini w/Vegetables, Garlic Bread*, Brussels Sprouts, Peaches, Krispy Treat

Thursday, Dec. 30 - Beef and Noodles, Mixed Vegetables, Oranges, Dessert Bar

Friday, Dec. 31 - Center Closed for New Year's Holiday

Monday, Jan. 3 - Polish Sausage w/Kraut, Mashed Potatoes w/Gravy, Brussels Sprouts, Plums, Pudding

Tuesday, Jan. 4 - Barbecue Chicken on Bun*, Scalloped Potatoes, Baked Beans, Pineapple, Muffin

Wednesday, Jan. 5 - Unstuffed Green Pepper Casserole, Butter Beans, Fruit Cocktail, Cheesecake w/Cherries

Thursday, Jan. 6 - Potato Soup, Ham Salad Sandwich*, Cucumber Salad, Pears, Cookies

Friday, Jan. 7 - Fish, Broccoli, Baked Beans, Peaches, Dessert Bar